Antony Worrall Thompson





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Jobs with Antony Worrall Thompson





Sous chef required

Energetic and  passionate sous chef to work alongside Antony Worrall Thompson in his highly rated pub/restaurant The Greyhound (see Trip Advisor), near Henley on Thames.

Wednesday to Sunday, split shifts.  Good rates of pay, a  great working environment within a small but friendly team.  A superb opportunity for the right person.  

To apply email with your CV or call 0118 9722227.


Looking for an experienced barperson for The Greyhound in Oxfordshire to work with my happy team. Have experience and think you can do it - then call 0118 972227 or send in CV to










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